Wild Leaven Bakery
Quinoa & Sunflower Bread
Sale price
Price
$6.00
Regular price
Shipping calculated at checkout.
Sourdough seed bread with organic local quinoa and wheat.
Ingredients: organic white wheat flour, filtered water, sourdough starter (organic rye flour, filtered water), organic sunflower seeds, organic quinoa, sea salt.
All orders are for pickup only at the Taos bakery location See the pickup schedule below.
Pickup times for online orders: Orders placed by Wednesday at 5pm will be available for pickup that Saturday from 10am to 2pm. More Information
