Dr. Jessica Foumena Kempton, Co-Owner & Head of Communications, offering freshly baked loaves of her sourdough bread at her Taos shop. (Photo copyright © Wild Leaven Bakery)
Hello there! Thank you for your interest in joining our team.
We’re looking for individuals who share our values and believe in delivering superior food items and customer service to our valued customers.
On an as-needed basis, we welcome and review job applications for the positions of Assistant Baker & Cashier and Baker Intern for both locations.
For the Taos Farmers Market (TFM) season which goes between May and November every year, we welcome job applications for the position of Farmers Market Associate.
For anyone interested in becoming our Intern, please know that we only accept applications of individuals actively enrolled in a program and will earn school credit while interning with us.
If your professional profile matches our interest, we will reach out to you for an interview. We will only consider applicants residing in the state of New Mexico.
Please click the links listed below and carefully read and review each job description, then submit your application (resume, cover letter) for your preferred location and position.
Thank you for your interest in joining our awesome team of bakers!
Click one of the links to learn more or apply at your preferred location and associated job opening. Our job openings are generally part-time.
For our Santa Fe location
For our Taos location
Farmers Market Associate - Taos, NM (seasonal)
Our unpaid internships are available year round for high school and college students only. Interns work with seasoned professionals to gain valuable work experience in our industry.