"Your Panettone is excellent"
"Huzzah! Your Panettone is excellent. Also, I have never had the pleasure of enjoying FRESH Christmas bread. Thank you."
"No reaction at all"
"This is the best bread I have ever had the great pleasure of eating. I am gluten sensitive and have no reaction at all to their bread."
" Sourdough heaven"
"If you have been a regular at the Taos Farmers Market on the plaza every Saturday this summer and fall, chances are you have tasted, and consequently become addicted to Wild Leaven Bakery's exceptional sourdough breads and pastries."
"Loved it all so much"
"I'm a baker and when I walked in I knew this was really good bread. Stopped in for soup, bread and a pastry. Loved it all so much I hunted them down at the farmers market in town."
"Heavy rich bread"
"YUM!!! Wild yeasts. Organic grains. Homemade soups. Even a gluten-free sourdough!!! Heavy rich bread. Tastings are available. Wonderful helpful staff. Don't miss this tucked away bakery."