Food Allergy Notice | Wild Leaven Bakery

! Attention Customers with Food Allergies! 

Food produced in our commercial kitchen is NOT allergen-free.

Please be aware that our food items may contain or come into contact with common allergens, such as milk, dairy, eggs, peanuts, tree nuts, soy, and wheat. Our soups and stews contain onions, garlic, and various spices. All our bread pans are greased with organic virgin olive oil.

We are a busy bakery, and all food items are made, baked, stored, and delivered on shared kitchen equipment. Each customer's sole and exclusive responsibility is to consult with an allergist or nutritionist to confirm that the ingredients used in any food items they may desire to use are free of allergens. Please consult a trained professional with any questions about food allergies before enjoying our food items.

Wild Leaven Bakery and associates do NOT offer professional advice regarding food allergies or assume any risk. Bon Appétit!