Rye, Molasses & Fennel Sourdough Bread

Our vegan and dairy-free Rye, Molasses, and fennel Sourdough (SD) bread is naturally leavened and made with organic Colorado rye flour, organic molasses, fennel, and organic bread flour.

Ingredients: Organic bread flour, organic rye flour, filtered water, sourdough starter (organic rye flour, filtered water), organic molasses, organic fennel seed, and Utah sea salt.

 "Half Loaf" ($10.50) or "Whole Loaf" ($19) are our available size loaves

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