Wild Leaven Bakery
Original Sourdough Bread
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$16.00
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Freshly milled and sifted by Mountain Mama Milling in Southern Colorado’s San Luis Valley, our Original Sourdough Bread is a naturally leavened bread made with organic, local stone-milled wheat flour.
"Half Loaf" ($9) and "Whole Loaf" ($16) are our available size loaves.
Ingredients: Organic white wheat flour, organic whole wheat flour, filtered water, sourdough starter (organic rye flour, filtered water), sea salt.
Our original sourdough bread is vegan.
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