Original Sourdough Bread
Naturally leavened bread with organic, local stone-milled wheat flour, our original sourdough bread is freshly milled and sifted by Mountain Mama Milling in Southern Colorado’s San Luis Valley.
Ingredients: organic white wheat flour, organic whole wheat flour, filtered water, sourdough starter (organic rye flour, filtered water), sea salt.
All orders are for pickup only at the Taos bakery location See the pickup schedule below.
Pickup times for online orders: Orders placed by Wednesday at 5pm will be available for pickup that Saturday from 10am to 2pm. More Information