Buckwheat & Millet (GF) Sourdough Bread
Our Gluten-Free (GF) sourdough bread with fermented organic buckwheat and millet. Our GF bread is vegan.
Our sourdough breads are available in different sizes at our Taos and Santa Fe shops. Availability and quantity may vary.
Ingredients: Organic buckwheat flour, organic millet, filtered water, gluten-free sourdough starter (organic buckwheat flour, filtered water), organic flaxseed, organic chia seed, sea salt.
Thank you for stopping by our Taos shop, our Santa Fe shop or our TFM booth to pick up your loaf of our GF sourdough bread.