Our flaky and buttery housemade chocolate croissants (or pains au chocolat, in French) are freshly baked for the enjoyment of all.
Ingredients: organic bread flour, organic valley butter, Utah real sea salt, filtered water, sourdough culture, dried yeast, organic fair-trade dark chocolate, local eggs.
All orders are for pickup only at the Taos bakery location See the pickup schedule below.
Pickup times for online orders: Orders placed by Wednesday at 5pm will be available for pickup that Saturday from 10am to 2pm. More Information