The Cameroonian Peanut Soup is Back on the Menu | Wild Leaven Bakery
We can't wait for you to try our Cameroonian peanut soup and share what you think with us! Now available at our shop.📍 Wild Leaven Bakery
Dear Sunshine Community of Wild Leaven Bakery,
Please tell everyone: The Cameroonian peanut soup is back on the menu !
If you have not yet tried this popular vegan soup, feel free to ask our team for a sample while at our shop. Spoiler alert: You will enjoy the taste of the fresh, organic local tomatoes and other organic ingredients (ginger, garlic, and peanut butter) included in this community favorite! At home, you may enjoy your Cameroonian peanut soup with rice or banana plantains.
With the end of summer around the corner, our team has been busy making your favorite sourdough bread and pastries, now available at two locations: our Santa Fe shop and our booth at the Taos Farmers Market (TFM).
Speaking of the TFM, guess who stopped by for a delivery of locally grown flour last Saturday? No one other than Mr. Daniel Hutchinson from Big Wheel Farm! Thanks to your continued patronage, we can continue supporting him and other hard-working local and organic farmers.
Mr. Daniel Hutchison and Chef André chatting about flour and bread at the end of last Saturday's Taos Farmers Market.📍 Wild Leaven Bakery
This Wednesday evening, our prayers for (finally) having rain to help out with the frijoles fire have been answered. We thank everyone who has helped put out this ongoing fire. Our prayers go out to everyone who had to evacuate at this time. If you wish to stay updated on the frijoles fire, please check this page.
We look forward to meeting you soon at our Santa Fe shop, open Wednesday thru Saturday, 8 am-1 pm, or at our TFM booth on Saturdays, 8 am- 12:30 pm!
Together, we are building a strong local food economy thanks to your continued support, 5-star online reviews, Instagram comments, and words of affirmation.
We hope to see you at our Santa Fe shop or our TFM booth. Cheers!
Mr. & Mrs. KEMPTON
Business Owners of Wild Leaven Bakery
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